Love, Laughter, and Life

Adventures With a Book Lover


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Cooking Day: Fall Flavors Give RV Oven a Workout

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Yesterday, while I was watching the Seahawks shoot themselves in the feet, I mean LOSE but with style, I gave in to my urge to bake. The day went like this.

Home from church. Make tuna salad for lunch. Clean up.

Tuna Salad: two cans tuna, drained; 1 celery stick, chopped; 1/2 red onion, diced; about 1/4 c. dill relish; 1/4 c. chopped walnuts; fresh ground black pepper; cayenne; cumin; and enough mayo to make it mix well. I ate mine over cherry tomatoes. My honey ate his on his favorite whole grain bread. No pictures of this, but it was tasty!

Bake Gingerbread Muffins. Clean up.

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I found this recipe at the What’s for Dinner Moms? blog.   I’ve found quite a few tasty treats on this blog. As usual, I adjusted the recipe to our tastes, using whole wheat and almond flour, and added allspice and cloves, and swapped out white sugar and added brown. I also doubled the icing. These are so yummy!

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Bake Oatmeal Cups. Clean up.

Okay. So the recipe calls them Granola Cups with Yogurt and Berries. I was taste testing them for a Jello Molders weekend. They came out pretty good. I found this recipe in an old 2017 issue of Cooking Light.

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Bake Mexican Chocolate Cookies. Clean up.

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These spicy little treats are awesome. The cayenne livens things up a bit. And chocolate? Of course they are delicious. This recipe is from a May issue of Martha Stewart, but I’ve accidentally torn off the year…

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Put a pot of chicken soup on to simmer. Clean up.

There are no pictures of this first soup of the season. But know I used up the rest of our Costco rotisserie chicken, celery, onions, a potato, kale from the garden, a bag of mixed frozen veggies, stewed tomatoes, chicken broth, Mrs. Dash, crushed red pepper, black pepper, and poultry seasoning. It was excellent served with a dollop of sour cream. My honey added corn chips to the top.

Eat dinner. Clean up.

I’d say for a Sunday, I spent a lot of time cleaning up! A friend and I consider washing dishes a workout. Including breakfast dishes, I worked out 6 times! You should see my buff arm and shoulder muscles. 🙂 In the RV, one must clean up EVERY time a new dish is prepared. Space and tiny sink and all.

The successes were ALL of the above. It was a tasty day. Other than the Seahawks losing.

How about you? What do you like to bake or simmer in the fall? Happy first day of autumn!

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Tara Luebbe Books & a Cookie Recipe!

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I just read this blog post over at Vivian Kirkfield’s place. Click here.

Tara’s post is on April 7 (I’m a bit behind in my emails and blogs due to spring break). I loved reading about her writing story and new books. I may have slightly drooled a bit when reading her no-bake cookie recipe. I think we will be trying that soon!

Thanks to Vivian and Tara! Congratulations!

via TARA LUEBBE: Will Write for Cookies PLUS Giveaway


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Gingerbread Delight

wafts of spice tickle

quivering noses and tongues

gingerbread delight

~ Angie Quantrell

There is most decidedly a reason that gingerbread has become synonomous with Christmas.

The scent.

The fragrance of warm spices, the steam of a hot oven, the soft melting of toasted cookies melting in your mouth…

Welcome, gingerbread. Welcome, Christmas.