hues, tones, leap and glow;
party, dazzle, eye candy
thanks to God-colors!
colors by Angie Quantrell
To make these jewel tones, I used gel paste food colors, apple cider vinegar, and warm water.
1. Add several T. of apple cider vinegar to clear cups.
2. Use the handle end of a spoon to dip gel paste and put it in the vinegar. I didn’t mix my spoons or dyes, but used a separate spoon for each color. I was also very generous with the amount of dye I used. I think this led to some beautiful fingers.
3. Add enough warm water to fill cups 2/3 full. Stir each color until the paste is dissolved.
4. Dye eggs!